Clove essential oil confers antioxidant activity and lifespan extension in C. elegans via the DAF-16/FOXO transcription factor - ScienceDirect
Synergic Antioxidant Effects of the Essential Oil Component γ-Terpinene on High-Temperature Oil Oxidation | ACS Food Science & Technology
Chemical composition, antioxidant, and antimicrobial activity of Elsholtzia beddomei C. B. Clarke ex Hook. f. essential oil | Scientific Reports
Pure Essential Oils - Wyndmere Naturals
Evaluation of Synergistic Antibacterial and Antioxidant Efficacy of Essential Oils of Spices and Herbs in Combination | PLOS ONE
Essential oils of some medicinal plants and their biological activities: a mini review | SpringerLink
Synergic Antioxidant Effects of the Essential Oil Component γ-Terpinene on High-Temperature Oil Oxidation | ACS Food Science & Technology
PDF) Synergistic Antioxidant and Antibacterial Advantages of Essential Oils for Food Packaging Applications
An overview of the mechanism of the synergistic effect of... | Download Scientific Diagram
Frontiers | Essential Oils and Their Application in Food Safety
Frontiers | Modulation of Gut Microbiota by Essential Oils and Inorganic Nanoparticles: Impact in Nutrition and Health
Synergistic Efficacy of Phytochemical, Antioxidant and Bactericidal Properties of the Aerial Essential Oil of Laggera crispata | Pharmacognosy Journal
PDF) Synergistic Antioxidant Activity and Chemical Composition of Essential Oils From Thymus fontanesii, Artemisia herba-alba and Rosmarinus officinalis
Biomolecules | Free Full-Text | Bioactive Natural Compounds and Antioxidant Activity of Essential Oils from Spice Plants: New Findings and Potential Applications
Chemical composition, antioxidant, antibacterial and anti-quorum sensing activities of Eucalyptus globulus and Eucalyptus radiata essential oils - ScienceDirect
Exploring phytochemical composition, photocatalytic, antibacterial, and antifungal efficacies of Au NPs supported by Cymbopogon flexuosus essential oil | Scientific Reports
Enhancement of antioxidant activity, antifungal activity, and oxidation stability of Citrus reticulata essential oil nanocapsules by clove and cinnamon essential oils - ScienceDirect
Nano-encapsulation of thyme essential oil in chitosan-Arabic gum system: evaluation of its antioxidant and
Antioxidant Activity of Essential Oils | Journal of Agricultural and Food Chemistry
Synergic Antioxidant Effects of the Essential Oil Component γ-Terpinene on High-Temperature Oil Oxidation | ACS Food Science & Technology
Synergic Antioxidant Effects of the Essential Oil Component γ-Terpinene on High-Temperature Oil Oxidation | ACS Food Science & Technology
Biomolecules | Free Full-Text | Synergistic Antioxidant and Antibacterial Advantages of Essential Oils for Food Packaging Applications
Synergistic antioxidant effect of glutathione and edible phenolic acids and improvement of the activity protection by coencapsulation into chitosan-coated liposomes - ScienceDirect
